LUNA

For full yacht details, talk to our charter specialists at 603-472-2502 or feel free to fill out our short contact form!

Come sail the Virgin Islands and find your own personal paradise aboard the elegant Luna. Join Captain Nim and Chef Fabiola for an island-hopping adventure on their brand-new, 45-foot luxury catamaran—a 2019 Lagoon 450S, custom-outfitted for added space and uncompromising comfort. Stretch out under the tropical sun on the spacious foredeck, dine al fresco at the 8-seater aft settee and lounge, or kick back in the breezy salon, where Luna’s oversized windows give way to 360-degree sea views and abundant natural light. Three queen-sized staterooms provide spacious privacy for you and yours, while en-suite bathrooms with full-size showers and teak floors offer an uncommonly luxurious retreat. Aboard Luna, every meal is a gourmet delight. Drawing from international influences and decades of experience, award-winning Chef Fabiola prepares locally sourced fare to your tastes, from challah French toast to chimichurri grilled steak and her award-winning fresh fish ceviche. Is it happy hour already? Ask Nim to shake up one of his specialty cocktails including gold-medal Limonana, and toast the good life on island time. You’re at the helm of your custom-made Caribbean adventure when you step aboard Luna. Head ashore for local bites and barefoot bars, or seek out quiet coves of unparalleled beauty. Swim amid sea turtles and schooling fish on guided snorkeling outings with Captain Nim, soak up the sun below wind-filled sails, sip hand-crafted cocktails under shimmering starlight, and drift off to a blissful sleep along gentle waves. Experience the Virgin Islands with the utmost in good food and good times. Welcome aboard Luna.

Length Guests Cabins Crew King Queen Single Double Twin Pullman
45.00 Ft 6 3 2 0 3 0 0 0 0

Accomodations

Luna is a stunning, brand-new 2019 Lagoon 450S catamaran, custom-built to give up to six guests (and your two welcoming hosts) superb recreational areas and generous personal quarters, striking the perfect balance between privacy and shared space.

The three guest staterooms offer ample, queen-size berths with touches of convenience, from reading lights to USB outlets and individual climate controls. En-suite bathrooms for each cabin boast hardwood teak flooring, electric flush toilets, and separate shower compartments—not to mention impossibly soft and quick-drying Turkish bath towels.

This floating boutique hotel is exquisitely designed, from its tasteful decor to architectural elements like wood surfaces throughout the cabin. Clever and efficient stowage allows for plenty of personal effects, as well as on-board sporting equipment—such as snorkeling gear, stand-up paddleboards, and kayaks. The wide-windowed salon reveals unfettered views of the surrounding seas, and the cozy aft lounge and dining area provide plenty of seating and entertainment space. On deck, multiple spans on the cabintop and foredeck make for excellent sunbathing platforms and seagazing spots—all crowned by a generous and commanding sundeck laid out on the wide-open rooftop.

Specs
LUNA
45.00 Ft
Cat
# Pax
Length
Beam
Draft
Built
Make
6
45.00 Ft
26
4.3
2019
Lagoon
Refit
# Cabins
Cabin Configuration
Showers
3
Kings / Queens / 0 Single Cabins / 0Pullman Cabins
3
Wash Basins
Heads
Elec. Heads
Helipad
Jacuzzi
A/C
3
3
3
No
No Full
Pref. Pick-up
Other Pick-up
Turn-around
BVI
USVI
48 hours BVI/72 USVI
Engines/Generators
Fuel Consumption
Cruising Speed
Max Speed
Engines: 2x 57HP Yanmar Generator: 13.5KW Onan
US Gall/Hr
8 knots
12 knots
Locations
Summer Operations Winter Operations
Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Amenities
Salon Tv/VCR No Salon Stereo Yes # DVDs/Movies Camcorder Yes Books Yes
Board Games Yes Sun Awning No Hammock No Windscoops No Deck Shower Yes
Bimini Yes Special Diets Inq Kosher Inq BBQ Yes # Dine In
Gay Charters Yes Nude No Hairdryers Yes # Port Hatches Yes Guests Smokes transom area only
Crew Smokes No Pets Aboard No Pet Type Guest Pets No Children Ok Yes
Minimum Age 8 years old Generator 13.5Kva / 110V / 60 Hz Inverter Yes Voltages 110V Water Maker Yes
Water Cap. Ice Maker Yes Internet Access Onboard WIFI
Water Sports
Dinghy size 12ft Dinghy hp 25hp Dinghy # pax 8 pax Water Skis Adult No Water Skis Kids No
Jet Skis No Wave Runners No Kneeboard No Windsurfer No Snorkel Gear Yes
Tube No Scurfer No Wake Board No Kayaks 1 Pax No Kayaks (2 Pax) Yes
Floating Mats No Swim Platform yes Boarding Ladder (Loc/Type) yes, stern Sailing Dinghy no Beach Games Yes
Fishing Gear No Gear Type Rods 0 U/Water Camera Yes U/Water Video Yes
Yacht offers Rendezvous Diving only
Other Toys ‒ Snorkeling gear – Top-of-the-line Scuba Pro snorkel gear in all sizes
‒ Stand-up paddleboards x2- stable enough for water yoga!
‒ Two-person kayak
‒ Beach toys
‒ Swim noodles
‒ Karaoke
Crew Profiles
Title Name Nation Number of Crew:
Captain Nim Hirschhorn US 2

Captain Nim is a US Coast Guard certified captain and an experienced PADI Divemaster. He has sailed extensively throughout the Caribbean– the Bahamas, Virgin Islands, Turks and Caicos and several areas of the world’s other great waters- including the Mediterranean, Aegean, Adriatic, and the Andaman Sea, through the Suez Canal and across the Atlantic Ocean from Europe to the U.S.

Nim is a former information technology executive and Israeli Air Force combat veteran. He began sailing the Mediterranean at age 12, became certified in open water scuba diving while a teenager and divemaster not long afterward. Nim is an award-winning mixologist. He has endless stories and is naturally hospitable and welcoming. He is fluent in English and Hebrew and can nod and understand more Spanish than he will admit to.

Chef/First Mate Fabiola, award-winning chef at the Virgin Islands Yacht Show Culinary Competition, is an Island girl with a European heritage who literally grew up on sailboats. She has undergraduate and graduate degrees in business and worked for many years in Wealth Management before moving full time to life at sea.

Fabiola's love of food and creative cuisine began early, raised in a family of amazing cooks, she received as a gift her first cookbook at the age of eight and has had a fascination with delicious food ever since. She has successfully catered high-end parties and corporate events. She also has training in all aspects of food safety and hygiene.

Chef Fabiola enjoys combining healthy fresh local ingredients with international dishes learnt from a life well-traveled and experience of other cultures. Her delicious recipes have been featured in several magazines. Fabiola delights in tailoring the menu and creating special moments for each group of guests aboard. She is an expert at creating the perfect atmosphere for guests onboard Luna. Fabiola is fluent in English and Spanish and is a USCG Master Captain.

Together, they bought Luna and are ready to host you in the adventure of your lifetime!


AWARDS
Winner of the 2019 BVI Yacht Show Culinary Competition - Best Appetizer
Winner of the 2019 BVI Yacht Show Cocktail Competition - Best Cocktail

Rates
Season 2 Pax 3 Pax 4 Pax 5 Pax 6 Pax 7 Pax 8 Pax 9 Pax 10 Pax 11 Pax 12 Pax
Summer 2022 $24,000 $24,500 $25,000 $25,500 $26,000 $0 $0 $0 $0 $0 $0
Winter 2022 to 2023 $24,000 $24,500 $25,000 $25,500 $26,000 $0 $0 $0 $0 $0 $0
Summer 2023 $24,000 $24,500 $25,000 $25,500 $26,000 $0 $0 $0 $0 $0 $0
GENERAL NOTES: MINIMUM NIGHTS: 7 night minimum - Full Board only Please allow 48hrs between BVI charters and 72hrs for USVI charters. *The yacht welcomes families with children over the age of 8. Children must be accompanied by an adult at all times. Christmas and NYE weeks Up to 6 guests is $30,000. Minimum 7 nights. Christmas week to end by December 26th. NYE charter to start not earlier than December 28th.